Lindbergh Hotels
On the menu we can find dishes such as double-cooked octopus, red shrimp tartare, seafood tagliatelline, sea bass fillet, swordfish steak, and Marchigiana entrecote.
Each dish is accompanied by excellent wines, perfectly matched to the flavors and ingredients.
Special attention is paid on the menu to gluten intolerants and those with specific food intolerances and allergies.
A children's menu is also available.
The elegance and refinement of the Restaurant also makes the NAU perfect for banquets, ceremonies, business lunches and dinners, and celebrations of important occasions.
Choose a 4-star Hotel with restaurant in Pesaro.
Book at Nautilus Family Hotel.
